• De Cecco Egg Pappardelle Pasta 8.8oz | Packaged
  • De Cecco Egg Pappardelle Pasta 8.8oz | Packaged
  • De Cecco Egg Pappardelle Pasta 8.8oz | Raw Item
  • De Cecco Egg Pappardelle Pasta 8.8oz | Styled
  • De Cecco Egg Pappardelle Pasta 8.8oz | Corrugated Box
Nutrition Facts
Serving Size
2.2 Ounces (2g)
Amount per serving
Calories
250
 
% Daily Value*
Total Fat 3g
n/a
Saturated Fat 1g
n/a
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 75mg
n/a
Sodium 40mg
n/a
Total Carbohydrate 44g
n/a
Dietary Fiber 2g
n/a
Total Sugars 1g
Added Sugars 0g
n/a
Protein 10g
n/a
Vitamin D 0mcg
n/a
Calcium 30mg
n/a
Iron 0mg
n/a
Potassium 170mg
n/a
Thiamin B1 0.6mg
50%
Riboflavin B2 0.3mg
20%
Niacin B3 4mg
25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

De Cecco Pappardelle Noodle Pasta, Egg, 8.8 Oz Bag, 12/Case

#433460
This item may not be available in your selected store.
This pappardelle egg pasta retains its shape and firm texture when cooked, offering a delicate and fragrant flavor of milled semolina. Made with 100 percent durum wheat semolina, this Italian pasta has a slightly rough surface that allows sauce to cling easily.
Disclaimer: Gordon Food Service does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web site is accurate or complete since this information comes from the product manufacturer and on occasion manufacturers may improve their products and update their labels. We recommend that you do not rely solely on the information presented on our Web site and that you consult the product's label or contact the manufacturer directly if you have a specific dietary concern or question about a product. Further, Gordon Food Service is not liable for copyright infringement with respect to any information, images, trademarks, or logos displayed above.