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  • Whole Beef Chuck Pectoral, Boneless, USDA Choice | Packaged
  • Whole Beef Chuck Pectoral, Boneless, USDA Choice | Packaged
  • Whole Beef Chuck Pectoral, Boneless, USDA Choice | Raw Item
  • Whole Beef Chuck Pectoral, Boneless, USDA Choice | Styled
  • Whole Beef Chuck Pectoral, Boneless, USDA Choice | Corrugated Box

Pectorales de ternera enteros de grado USDA Choice, sin huesos, recortados al azul, frescos, bolsa promedio de 17,85 lb, 17.85 Plb Bol, 4/Caj

#752649
Es posible que este artículo no esté disponible en la tienda seleccionada.

Columbus/Tussing Rd - 11.5 millas - Cambiar de tienda
4 bolsas en stock

Product Description

  • USDA Choice es un grado alto del USDA, con buen marmoleo, y es bastante tierno, jugoso y sabroso.
  • Opción inteligente para minimizar la mano de obra y estandarizar el rendimiento del plato
  • Recorte inteligente para minimizar la mano de obra y estandarizar la presentación de los platos
Derived from the upper forequarter of beef, chuck pectorals are the deep muscle in the chuck after the brisket is removed. They are ideal for cubed steak and sliced or diced beef applications such as fajitas, stews, and stir fry.
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